The Flour Sack
Showing posts with label Onion. Show all posts
Showing posts with label Onion. Show all posts
Dec 26, 2011

Cauliflower Soup

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With the hustle and bustle of the holidays now beginning to slow down, a simple pot of warm, healthy soup is the perfect thing for...
3 comments:
May 21, 2011

Barley & Millet Risotto

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Arborio rice is an Italian short-grain rice that is traditionally used to make risotto. When cooked, the grains become creamy and chewy - ...
2 comments:
May 10, 2011

Quiche Lorraine

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My dad is quite the cheese, bread, and pastry connoisseur. Living in southern Belgium and northern France for a couple of years can do tha...
4 comments:
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